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Beef Eye Fillet - with Parsnip & Potato Mash

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Beef Eye Fillet - with Parsnip & Potato Mash

Serves: 4
Prep: 10 minutes
Cook: 45 minutes


The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.

Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.



 

COOKING INSTRUCTIONS

click here to download the cooking steps

  

WHAT'S IN THE KIT?

  • Beef Eye Fillet (1.1kg min)
  • 6 Washed Potatoes
  • 2 parsnips
  • 300 mL Fresh Cream
  • 1 bunch of Kale
  • 1 Onion

     

    WHAT YOU’LL NEED FROM YOUR PANTRY:


    • Olive Oil
    • Seeded Mustard

     


    Serves: 4
    Prep: 10 minutes
    Cook: 45 minutes


    The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.

    Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

    These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.



     

    COOKING INSTRUCTIONS

    click here to download the cooking steps

      

    WHAT'S IN THE KIT?

    • Beef Eye Fillet (1.1kg min)
    • 6 Washed Potatoes
    • 2 parsnips
    • 300 mL Fresh Cream
    • 1 bunch of Kale
    • 1 Onion

       

      WHAT YOU’LL NEED FROM YOUR PANTRY:


      • Olive Oil
      • Seeded Mustard

       


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      Original: $52.99

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      Beef Eye Fillet - with Parsnip & Potato Mash—

      $52.99

      $15.90

      Description

      Serves: 4
      Prep: 10 minutes
      Cook: 45 minutes


      The ready to cook range at Harris Farm takes the hard work out of creating a delicious and easy dinner.

      Let us supply you with everything you need - just follow the steps we will send you when you order - and you'll be set.

      These recipes have been thoughtfully created by our chefs using the best fresh and local ingredients from farms and suppliers.



       

      COOKING INSTRUCTIONS

      click here to download the cooking steps

        

      WHAT'S IN THE KIT?

      • Beef Eye Fillet (1.1kg min)
      • 6 Washed Potatoes
      • 2 parsnips
      • 300 mL Fresh Cream
      • 1 bunch of Kale
      • 1 Onion

         

        WHAT YOU’LL NEED FROM YOUR PANTRY:


        • Olive Oil
        • Seeded Mustard

         


        Beef Eye Fillet - with Parsnip & Potato Mash | Harris Farm Markets